I have a rather special birthday on Sunday so Ben is whisking me off to Paris to celebrate. I worked in Paris for four months one summer when I was a student and adored it. I worked in McDonald’s – and it was hot, hot, hot making those chips – but I survived!

I haven’t been back since and I can’t wait. This time I’ll actually have a wee bit of money so it will be a very different experience.

We are staying in a small townhouse hotel in Montmartre, right next to the Moulin Rouge, just in case we fancy a spot of can-canning.

I’ll tell you all about it next week, promise!

SarahX